How many fermentations (beer or otherwise) do you have going on right now?
Zero 13 (6%)
1-3 128 (66%)
4-6 37 (19%)
7-9 10 (5%)
10 or More 5 (2%)
Glad to see so many people have something fermenting, and amazed at the five people who had 10+.
At the moment I have seven going.
High Gravity Oud Bruin
Flanders Red
Sourdough Kvass
Sourdough Bread
Flanders Pale
Lambic
Cable Car Clone
I’m running low on poll ideas, so if anyone has some good ones let me know.
2 comments:
I'm always curious how many folks are trying ferments other than alcohol -- bread, pickles, yogurt, cheese, kombucha, etc.
Thanks for the suggestion!
If anyone else has more ideas feel free to keep them coming for future polls.
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